Catchy recipe title, huh? I don’t often crave pancakes, but when I do, nothing else will suffice. This past weekend had me nearly racing to the stove to whip up a batch of pancakes, especially after my daughter suggested them for breakfast. I’ve been eating a lot of eggs for breakfast lately in an […]
Storecupboard Spiced Chicken
If you’ve read my blog post on Nobu’s Teriyaki Chicken, you know full well where I stand on chicken for supper. Chicken is the easiest option, but it’s also the most brain-wracking option because you’ve got to figure out how you’re going to cook it (poach, bake, grill, roast, fry), and what flavour elements you’re […]
Easy Baked Beans
I come from a long lineage of people who love baked beans. And if I may say so, I also come from a long line of great cooks who have perfected the art of making slow cooked, baked beans in a crock over a low fire, or buried in hot embers, or in a first […]