Impulse purchases. I think we’re all guilty of them, and I’m especially a repeat offender when I’m in my local liquor store in the fancy liqueur section. There is something absolutely mesmerizing about seeing all of the liqueur bottles lined row upon row, each one containing a different elixir, with promises of wild cocktails to […]
Big Easy Gin Fizz
The intro to this cocktail recipe from Gideon Bosker’s Atomic Cocktails book reads: “Gin fizzes are usually served in the late morning, when offshore Louisiana breezes are flavoured with musky brine from the bayou and the languor-inducing heat requires every molecule of energy just to breathe. A traditional fizz uses lemon and lime juice; ours […]