Over the Christmas break I had the good fortune of relaxing by the fireplace and catching up on my cookbook reading. I had a whole stack of books, each one as good as the other. So many recipes to try, so little time it seems. While reading Mimi Thorisson’s A Kitchen in France, I knew […]
Bistro Duck Legs with Cherry Sauce
Best meal ever. Heard that before? I’ve said it many times, and truth be told, every time I say it, it feels like it’s the first time I’ve ever said it. But, I know I’m not the only one who’s fallen prey to this conundrum. If you’ve ever watched Guy Fieri’s Diners, Drive Ins and […]