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Toffee Sauce

February 15, 2014 by Chantal Leave a Comment

Toffee Sauce

Caramel is not just for children. It’s for adults too. Those two sentences on the back cover of Trish Deseine’s Caramel book caught my attention rather quickly.This book celebrates caramel in all its forms, and does so deliciously. This lovely little number is called Toffee Sauce in the book, but I prefer to call it […]

Filed Under: Desserts, Recipes, Sauces Tagged With: caramel, dessert, February'14, sauce, toffee

Star Anise Biscotti

February 15, 2014 by Chantal Leave a Comment

Star Anise Biscotti

Do you trust your intuition?  Over the years, I’ve learned to do so more and more.  When I’m in the kitchen, I totally trust my inner voice when it says “a bit more salt”, or “that’s enough oregano”.  I used to cook mostly from recipes, but I now am able to let my instincts lead […]

Filed Under: Baking, Desserts, Recipes, Snacks Tagged With: baking, biscotti, dessert, February'14, nuts, star anise

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I'm Chantal and this is my site, where you'll discover that wine is wonderful, bacon is a benefit, and desserts are divine. I love food, cookbooks, cooking and baking. Come discover what's cooking in my kitchen!
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