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When Classics Meet Pop Culture: My Rogan Josh

May 15, 2014 by Chantal 1 Comment

When Classics Meet Pop Culture:  My Rogan Josh

I’ve long been fascinated by the cuisines of the Middle East and India, and have had the pleasure of sampling some very good dishes over the years through pot luck lunches at the office, and in trying good restaurant recommendations from friends. I, however, have very little experience cooking ethnic dishes, and much less in […]

Filed Under: Entrees, Meat, Recipes Tagged With: almonds, curry, dinner, garlic, ginger, lamb, May'14, meat, nuts, onion, spices, stew, supper, yogurt

Thai Chicken Curry

January 31, 2014 by Chantal Leave a Comment

Thai Chicken Curry

I used to think that cooking curries was a long, involved affair which started with a mise en place (read:  pre-cooking prep) of 50 ingredients before even getting near the stove.  I don’t know why I felt overwhelmed about this, but once I tried it, I couldn’t quite figure out what my problem was. You […]

Filed Under: Entrees, Meat, Recipes Tagged With: cauliflower, chicken, coconut milk, curry, January'14, thai


I'm Chantal and this is my site, where you'll discover that wine is wonderful, bacon is a benefit, and desserts are divine. I love food, cookbooks, cooking and baking. Come discover what's cooking in my kitchen!
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