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Duck Confit Parmentier

February 2, 2015 by Chantal Leave a Comment

Duck Confit Parmentier

Over the Christmas break I had the good fortune of relaxing by the fireplace and catching up on my cookbook reading. I had a whole stack of books, each one as good as the other. So many recipes to try, so little time it seems. While reading Mimi Thorisson’s A Kitchen in France, I knew […]

Filed Under: Entrees, Meat, Recipes Tagged With: confit, dinner, duck, entree, February'15, meat, Mimi Thorisson, potatoes, shepherd's pie, supper


I'm Chantal and this is my site, where you'll discover that wine is wonderful, bacon is a benefit, and desserts are divine. I love food, cookbooks, cooking and baking. Come discover what's cooking in my kitchen!
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