As I was getting my blog started up, I wanted to solicit feedback on how to improve upon it, and generate ideas for more blog entries. I was so glad my sister took the time to provide me with her honest opinion, and some ideas for future posts. (You can always rely on my sister […]
Butterrum Puddings
This started out as butterscotch pudding, but we’re not scotch drinkers, so I switched the scotch with rum, and baptized it with a new name. And I dare say, it was a match made in heaven. My husband’s mother used to make butterscotch pie all the time, so this dessert brings back special memories in […]
New Orleans French Toast Casserole
The fabulous sub sandwich rolls I purchased a couple of days ago were looking at me rather sadly through their plastic bag, begging to be used up in one final productive way, instead of being tossed in the bin, or ground up to make breadcrumbs. My craving for French toast and my desire to have […]
Garlic and Dill Pickle Relish for my Cuban Inspired Hoagie
Let’s put something on the table right now, shall we? When it comes to food, I’m weak, and I have no resistance to cravings whatsoever. Like, none. It’s a bit like being pregnant your whole life; the cravings set in, they need to be fulfilled NOW, and they never go away. Story of my life, […]
Alpen Magrone (Mountain Macaroni)
Winter doesn’t seem to want to cut us a break, and when it’s really cold outside, my body naturally craves carbs. Something I can eat a whole bowl of, and feel better for doing so. My inner child leans strongly towards mac and cheese (in any incarnation), and today was no different. With my daughter […]