• Home
  • About
  • Lit Eats
    • All Recipes
    • Recipes by Category
    • Recipes A-Z
  • How To
  • Lit Loves
    • Books
    • Finds
    • Travel
    • Link Love
  • Contact

The Lit Kitchen

Food, Life + Cookbooks

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter

Lemon Drop

May 11, 2014 by Chantal Leave a Comment

Lemon Drop

It’s Mother’s Day today, and I’ve had a wonderfully busy day.  I started out the day with a cup of really good coffee, and got the laundry going.  While cleaning the bathrooms, my daughter asked if we could bake brownies today, and I thought that would be a perfect mother-daughter activity.  So, I had her […]

Filed Under: Beverages, Liquor Laced, Recipes Tagged With: agave nectar, beverage, cocktail, Cointreau, drink, lemon, Limoncello, liquor, May'14, Triple Sec

Sea Smelt Feast

May 9, 2014 by Chantal Leave a Comment

Sea Smelt Feast

Having grown up in Northern Ontario, each spring brought forth the melt of winter’s last few snow storms, sunnier days, green buds everywhere, and smelt fishing.  Smelts spawn every year at the same time of year, and only for a very short period of time.  Fortunately, my parents knew all of these details, and would […]

Filed Under: Entrees, Recipes, Seafood Tagged With: barbecue, butter, dinner, fish, May'14, smelts, supper

Meatballs and Marinara in Times of Crisis

May 8, 2014 by Chantal Leave a Comment

Meatballs and Marinara in Times of Crisis

In times of crisis, I find great comfort in retreating to the kitchen, busying myself with time consuming yet simple tasks.  There is something to be said about focusing all of your attention to the task at hand, and sinking your concentrated efforts on something as simple as making meatballs.  A most uncomplicated task, but […]

Filed Under: Entrees, Meat, Recipes, Sauces Tagged With: beef, dinner, garlic, May'14, meat, onion, pork, sauce, supper, tomato, veal

Making Pizza at Home

April 29, 2014 by Chantal 3 Comments

Making Pizza at Home

The fast pace of life has left me resorting to short cuts, especially in the kitchen.  Right or wrong, using short cuts to get a home made supper on the table still feels like an accomplishment, if only because you can take pride in not having resorted to the drive through window yet again.  I […]

Filed Under: Entrees, How To, Recipes Tagged With: April'14, cheese, dinner, dough, how to, pepperoni, pizza, supper

Fresh Pineapple Crumble Cake

April 11, 2014 by Chantal Leave a Comment

Fresh Pineapple Crumble Cake

Here is a lovely cake you can make over the weekend, with fresh pineapple.  I’ve long been a fan of pineapple upside down cakes, but I find the cake part often ends up being very dense, instead of having a nice light crumb you would expect from a basic vanilla cake.  This recipe works – […]

Filed Under: Baking, Desserts, Recipes, Snacks Tagged With: April'14, baking, brown sugar, cake, dessert, Flo Braker, pineapple, snack, streusel, sweet

« Previous Page
Next Page »

I'm Chantal and this is my site, where you'll discover that wine is wonderful, bacon is a benefit, and desserts are divine. I love food, cookbooks, cooking and baking. Come discover what's cooking in my kitchen!
read more

Follow The Lit Kitchen on Twitter

Tweets by @TheLitKitchen

Follow The Lit Kitchen on Pinterest

Follow Chantal's board The Lit Kitchen on Pinterest.

Follow The Lit Kitchen on Instagram

Instagram

Recent Posts

  • Cauliflower and Blue Cheese Soup with Blue Cheese Crostini
  • Classic Brownies
  • Cocoa Butterscotch Banana Muffins
  • Speedy Seafood Supper
  • Aperol Spritz

Link Love

Nigel Slater
Nigella Lawson
Manger
Food52
Bon Appetit Magazine
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter

search

Copyright © 2025 The Lit Kitchen · Customized by Elaine Griffin Designs